Easy Food is Ireland’s best-selling monthly food magazine. It is the ultimate cooking and kitchen guide for home cooks. Inside each issue are fail-safe recipes that are tried and tested in our very own custom-built test kitchen. Plus handy tips, kitchen know-how and food news – a must-read each issue!
We are delighted to have a very strong relationship with the Home Economics Association and in each issue we ask readers to join our masterclass, as Ireland’s Home Economics teachers take us through the syllabi of the Junior and Leaving Certificate and Leaving Cert Applied. We always include our junior home cooks as much as possible, featuring two in every issue as they cook their favourite recipes. Yum!
Frequency: 10 times a year.
Circulation: 20,091 ABC Audited
Easy Gluten-Free is Ireland’s first dedicated publication for Coeliacs and those following a gluten-free diet. Published in conjunction with the Coeliac Society of Ireland, this magazine is the essential guide to living and eating gluten-free, with foodie news, product comparisons, simple recipes, health and beauty tips and travel advice.
Through our combined food industry expertise, we have leveraged our Easy Food credentials to develop brand extensions including:
Recipe Lab is a one-stop shop for food content. Whether a brand needs recipes for serving suggestions on promotional material and packaging, or wants to supplement a website, app or publication with new food content, we deliver original recipes, photography and step-by-step videos using their products to help grow brand awareness.
We have created, designed and printed thousands of recipes and content for cookbooks, booklets, websites, newspapers and YouTube cooking series for clients including:
(to name but a few….)
Our unique Food Styling and Photography courses help budding food stylists, chefs, food bloggers, writers or artisan food producers learn to capture food at its best. Attendees are introduced to the fundamentals of preparing food for the camera, prop selection and backgrounds, basic camera techniques, the use of light and lighting along with processing images from professional food stylists and photographers.